Uncork and decant an hour earlier, optimal temperature 18-20 ° C.
Alcohol content: 15% vol
Very intense and elegant ruby red color, ample fragrance
and complex, fruity with hints of plum, cherry jam and
notes of tobacco, slightly spicy. Wine of great body, soft and
rich in noble tannins, with a finish that gives notes of cocoa, coffee and vanilla.
Pairings: Traditional Apulian recipes, meats seasoned with sauces, roasts and
Serve at 18 °
Undisputed homeland of Italian rosé wines, the Salento with its Negroamaro manages to surprise every time for its freshness, depth and balance. The Calafuria is no exception, it is in fact a rosé vinified in steel only at low temperature, in order to keep the best aromas of the grape intact, which in the glass stands out for its fragrance and harmony. The Salento Negroamaro Rosato IGT "Calafuria" by Tormaresca is a perfect rosé to drink in the summer, refreshing, with a clear gastronomic vocation.
Susumaniello in purity vinified in rosé. In this wine, the most typical grape of Brindisi is expressed in a fresh and delicate way.
Pure primitive cultivated exclusively with non-irrigated sapling. Well-structured and elegant full-bodied red wine, typical of the area near the sea in the "Pepe" district in the countryside of Maruggio. Suitable to accompany red meats, cheeses.
Intense ruby red with a dense texture. On the nose it is a set of sensations ranging from ripe red fruit to jam, passing through the hints of Mediterranean scrub typical of the Negroamaro. In the mouth it is portentous, persuasive and extremely balanced.
Aglianico Salento Igp
The chromatic texture is of a lively ruby. The nose reveals its decisive intensity with a charge of dark fruit reminiscent of the blackberries of the Mediterranean scrub grafted on a background with pleasant notes of pepper and licorice. The sip is dense, austere, of good freshness and supported by a firm but smooth tannin that accompanies it until its closure.
The aromaticity is candid and sweet with marked fruity tendencies that
reminiscent of cherry, raspberry and strawberry. Full, with fruity articulation,
sweet, fresh and purposeful
Pairings: Italian-style appetizers, baked or baked fish,
young or slightly seasoned cheeses