Undisputed homeland of Italian rosé wines, the Salento with its Negroamaro manages to surprise every time for its freshness, depth and balance. The Calafuria is no exception, it is in fact a rosé vinified in steel only at low temperature, in order to keep the best aromas of the grape intact, which in the glass stands out for its fragrance and harmony. The Salento Negroamaro Rosato IGT "Calafuria" by Tormaresca is a perfect rosé to drink in the summer, refreshing, with a clear gastronomic vocation.
Susumaniello in purity vinified in rosé. In this wine, the most typical grape of Brindisi is expressed in a fresh and delicate way.
In a land of red wines, an extraordinary white.
CHARDONNAY 90% - FIANO 10%
WINE FROM BIOLOGICAL AGRICULTURE
A very current interpretation of the primitive, first Apulian wine among the best 100 wines in the world for Wine Spectator.
Maximum expression of Tormaresca's passion for Aglianico.
The excellence of the negroamaro coming from a unique terroir.
All the taste of Negroamaro in this Brindisi DOC aged in wood for 5 months in 40hl truncated cone vats.
A white wine of great personality that offers an all-Apulian interpretation of Fiano.
FIANO OF PUGES 100%
Made entirely from Susumaniello grapes, it is characterized by its vibrant and fresh notes. Vinification in steel makes it perfect for any combination.
From the union between Negroamaro and Malvasia Nera, red Marmorelle was born. Thanks to a short aging in wood, this wine fully expresses all the oenological tradition of Salento.
In white Marmorelle, the body and structure of Chardonnay are mitigated by the fresh and aromatic note of white Malvasia, thus creating an elegant and well balanced wine.