we searched for grapes suitable for expressing the soul of this
noble vine. Only three vineyards we have chosen and F is the
letter we used to indicate them. F of Feudi di San
Marzano. Part of our history, this letter has become a
quality mark for the Negramaro, symbol of ours
passion for this ancient and difficult grape.
San Marzano Winery
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Green number 800 942499
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Area: Contrada of Monte La Conca, between San Marzano (TA) and Francavilla Fontana (BR).
Soil: Red residual earth with a fine texture with a calcareous substratum, sparse rocky outcrops and an intense presence of iron oxides.
Cultivation: Alberello (4,500 vines per hectare).
Harvest: Last week of September.
Vinification: The grapes are manually harvested in small baskets. Maceration: 18 days on 80% of the mass, 25 days on 20%, with indigenous yeasts selected in the vineyard. Fermentation takes place at a controlled temperature of 24-26 ° C.
Aging: In French and Caucasian oak barrels for 12 months.
Organoleptic characteristics: Deep red and deep purple color; rich and complex fragrance, with notes of spices, berries and cherry jam; a full bodied wine, soft and harmonious, rich in noble tannins, with a pleasantly persistent finish.
Pairings: Robust first courses, red meats, game, mature cheeses. Meditation wine.
Serve at: 18 ° C.
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