Grape variety: Negroamaro Gradation: 12.5% vol. Estate of origin: Brindisi Serving temperature: 8-10 ° C Food matches: Focaccia snacks, panzerottini, canapes with pink sauce, Salento friselle, margherita pizza, but also pasta dishes with tomato. The combination with stuffed squid, stewed octopus, roast veal, white meats in general is very pleasant.
Bottiglia 0,750 lt
Primi piatti con sughi rosa di pesce
Undisputed homeland of Italian rosé wines, the Salento with its Negroamaro manages to surprise every time for its freshness, depth and balance. The Calafuria is no exception, it is in fact a rosé vinified in steel only at low temperature, in order to keep the best aromas of the grape intact, which in the glass stands out for its fragrance and harmony. The Salento Negroamaro Rosato IGT "Calafuria" by Tormaresca is a perfect rosé to drink in the summer, refreshing, with a clear gastronomic vocation.